Source green coffee
with the whole market in view.

Daily normalized data from 40+ US suppliers. Price movement, arrivals, delistings, and origin benchmarks in one place, so you make procurement calls with real time intelligence.

Sign in

Ethiopia Yirgacheffe

$7.45/lb

Origin median: $7.85 · -4.9% WoW

3 new arrivals this week Washed
Market brief · updated daily

Ethiopia washed lots down 4.9% median week-over-week. 3 new arrivals from importers this week. 2 lots delisted. Origin IQR: $6.90 to $8.40. Wholesale average holds $0.55 below retail.

Current offer list across 40+ importers.

Live green coffee availability from US specialty importers, normalized by origin, process, score, and price. Updated daily.

The catalog is public. Sign in to save searches or access Intelligence features.

Mexican (washed process) green coffee beans

smokin_beans

Provenance identifiedFreshness datedPrice listed

This 100% Arabica coffee comes from Chiapas, Mexico, grown by indigenous members of the Cascada Jaltenango community. Shade-grown at 1,200–1,400 m and graded Strictly High Grown (SHG), lots are washed and sun-dried. Varietals include Bourbon, Typica and Mondo Novo. Current-harvest, medium-roast lots show a medium body with chocolate and caramel sweetness and subtle hazelnut and spice nuances; suited to drip or French press brewing.

Price
$17.00/lb
Loading tasting profile...
Location: North America > Mexico > Chiapas
Processing: Washed
Cultivar: Typica, Bourbon, Mondo Novo
Elevation: 1200 - 1400 MASL
Appearance: SHG, strictly high grown
Importer: Organic
Stocked: 2026-02-25

Central A. Decaf (MC Process) green coffee beans

smokin_beans

Process disclosedProvenance partialFreshness datedPrice listed

This specialty-grade, 100% Arabica coffee originates from Central America, grown at elevations of 1200-1800 meters. It undergoes the MC Decaf process at the Qusac facility in Ontario, Canada, achieving approximately 99% caffeine removal. The coffee exhibits mild qualities and a medium body, with inherent sweetness. A medium roast is recommended for optimal flavor, hinting at chocolate and caramelized sugar aromas. It's suitable for drip or French press brewing.

Price
$17.00/lb
Loading tasting profile...
Location: Central America
Processing: MC Decaf
Cultivar: various
Elevation: 1200 - 1800 MASL
Appearance: specialty grade
Importer: Eco-friendly decaffeinated
Stocked: 2026-02-25

Crema Queen Espresso (signature blend) unroasted green beans

smokin_beans

Provenance partialFreshness datedPrice listed

Crema Queen is an espresso blend formulated for a high-caffeine experience and notable crema production during extraction. Described as richly flavored and smooth, it exhibits earthy and chocolaty characteristics with a subtle cherry finish. Roasting profiles range from light—featuring bright acidity—to darker City roasts, which offer a balanced flavor profile. The blend aims to minimize bitterness.

Price
$17.00/lb
Loading tasting profile...
Location: -
Appearance: Thick rich crema, earthy, chocolaty, natural cherry finish, velvety smooth, higher natural caffeine content
Importer: Blend
Stocked: 2026-02-25

MWP Decaf (mountain water process) unroasted green beans

smokin_beans

Provenance partialFreshness datedPrice listed

This specialty-grade, 100% Arabica coffee originates from Latin America and features a mixed varietal composition. Processed using the Mountain Water Process (MWP), this decaffeinated coffee achieves 99% caffeine removal via water and coffee solids, preserving original flavor compounds. Grown at elevations between 1200-1800 meters, it exhibits medium acidity and body with medium/high sweetness. Best suited for medium roasts and drip or French press brewing.

Price
$17.00/lb
Loading tasting profile...
Location: South America > Colombia
Processing: Mountain Water Decaf
Cultivar: mixed
Elevation: 1200 - 1800 MASL
Appearance: specialty grade
Importer: Mountain Water Decaf
Stocked: 2026-02-25

Guatemala Antigua (natural process) green beans

smokin_beans

Process disclosedProvenance identifiedFreshness datedPrice listed

Guatemala Antigua, 100% Arabica (Bourbon, Marsellesa), grown at 5,300 ft and certified Rainforest Alliance SHG. This lot is naturally processed—an uncommon, labor‑intensive method in Antigua that requires careful drying and experienced management. Cup characteristics include bright stonefruit and berry notes with a rounded, velvety mouthfeel and a dark chocolate finish. Best suited to light‑to‑blonde roast levels and brewing as pour‑over, iced latte, or espresso.

Price
$20.00/lb
Loading tasting profile...
Location: North America > Guatemala > Antigua
Processing: Natural
Cultivar: Bourbon, Marsellesa
Elevation: 1615 MASL
Appearance: SHG, Strictly High Grown
Importer: Rainforest Alliance
Stocked: 2026-02-25

Brazil de Minas (natural process) green coffee beans

smokin_beans

Process disclosedProvenance identifiedFreshness datedPrice listed

This specialty grade Arabica coffee originates from Brazil, grown at approximately 2400 feet elevation. Cultivars include Catuai and Mundo Novo, processed using the natural method to highlight inherent sweetness. Exhibiting medium acidity and body, it’s well-suited for drip or espresso brewing and achieves optimal flavor with a full city roast. Expect a profile known for chocolate and nutty nuances.

Price
$16.00/lb
Loading tasting profile...
Location: South America > Brazil > South America
Processing: Natural
Cultivar: Catuai, Mundo Novo
Elevation: 732 MASL
Appearance: specialty grade
Stocked: 2026-02-25

Ready to source with the full market in view?

Market analytics, supplier coverage, and origin benchmarks from 40+ importers. Free to explore.

Need structured data? Parchment API.

Loading...
Loading...
Loading...
Loading...